No coincidence, no rush, just quality.

Krenkerup Brewery produces its top quality beers in accordance to the Bavarian purity law. A production method focusing solely on four ingredients and absolutely no additives, preservatives or added enzymes, colors or sugars. We create quality beer using only water, malt, hops, yeast and nothing else!

See the process ›

The field

Our malting barley is primarily from our own fields to ensure that we brew on only the purest ingredients. Only an uncompromising access to quality ensures clean, tasty products.

The Malting ›

The Malting

Having made sure that the protein content of the barley is within the right parameters and the barley has rested sufficiently after harvest, we ship it to Fuglsang Malting Company in Denmark. Here the barley will be gently turned into malt and sent back to us. - It all begins with mother earth.

Reinheitsgebot ›

Reinheitsgebot

The water

To make sure that we have a consistent high beer quality, we treat our own water using reverse osmosis, so the mineral content and hardness of the water it tailored to the specific type of beer we make. Our water is being drawn from the Danish underground and directly into the brewery without adding chlorine or any other chemicals.
The malting barley

Making the best malting barley in Denmark is nothing new to the farmers on our island of Lolland. We have just the right climate to ensure that we get the perfect protein content and grain size. Harvesting our barley with GPS controlled accuracy and the most modern machinery gives us the assurance that our most important raw material is the absolute best quality we can get on the market.
The hops

Our hops are sourced from all over the globe. United States, United Kingdom and Europe. Only the absolute best hops make it into our beer and we do not compromise on quality here either.
The Yeast

The yeast is needed to convert the natural sugar into alcohol and carbon dioxide. At Krenkerup we brew with different types of yeast. The yeast has a special influence on the aroma of the beer, but also on both the taste and the clarity of the glass.

Purity

Pure, traditional quality beer made with pure raw materials without any additives, but with passion and a rich history. Beer from Krenkerup Brewery – No coincidence, no rush, just quality.

Patience

Only an uncompromising access to quality ensures clean, tasty products. Our beers are between 4 and 12 weeks in the making - but they are worth the wait ...

The bottling

Only when it is completely ready a Krenkerup beer will be bottled! In the week leading up to bottling, our brewmaster tastes daily, and only when the taste, color and quality are at the highest level, we tap the beer on kegs and bottles. All beer is bottled at Krenkerup Estate.

The pleasure

To truly appreciate a Krenkerup beer, you need time to let all your senses experience the entire beer. Not only taste, but also smell and color are very important to us. Sit back and enjoy responsibly.