Krenkerup Weissbier

Our Weissbier has a light sediment at the bottom of the bottle and a strong, beautiful white foam.

Weissbier or as many people call it, wheat beer, must consist of at least 50 % wheat malt. The combination of the best barley and wheat malts produce a hazy full bodied delicate beer.

Of course, its top fermented which will leave a tiny bit of sediment in the bottle containing the essence and full taste of the beer so make sure to get every drop in the glass.

Alc. 5.1%